Why Galvin is The New Rivington Grill – But so Much Better

There’s not a week, nor restaurant conversation, that goes by without someone lamenting the passing of Rivington Grill. It closed down on 5 June last year, and for many it meant their go-to restaurant had gone. We may have found the replacement. Galvin is somewhere that could be your semi-regular. There are enough good choices…

Why You Need To Try The Riviera Brunch

Another new hotel, another new brunch launching in time for the post-summer brunching season. Yes, we’ve been here before, but in this case, there’s something more interesting happening. Brunch in the city is evolving and this new Riviera Brunch at the Address Boulevard Downtown is an example of a newer way of doing things. Rather…

A proper taste of Uzbek cuisine in Dubai

There are new restaurants opening almost every day across the country, the vast majority of them offering something that already exists elsewhere, often presented in the form of the now ubiquitous “sharing concept”. In the search of something different, foodies have begun to get a taste for Uzbek cuisine, and Eshak is giving the adventurous…

Building a healthy new model for fast food

Each year there are predictions for food trends, but the one ­consistent thing we see year after year is an increased movement towards sustainability and healthier eating. The question is, can this be done for fast food, too? Hapi, a restaurant in the artsy Al Serkal part of Dubai, is a “fast casual” concept where…